Are Kitchen Pot Racks Best Left Hanging in the 1980s?

YES

THEY WERE THE VANGUARD of a trend that still dominates today: home kitchens that emulate those in professional restaurants. In a retrospective for the National Kitchen and Bath Association, designer and kitchen historian Ellen Cheever noted that, by the status-craving 1980s, manufacturers were catering to "gourmet cooks." Chef Wolfgang Puck became a celebrity. The word "foodie" was born.

In our more minimalist times, cookware has again retreated neatly under counters, but lately some folks are appreciating anew the...

How to Organize Pots, Pans & Lids in the Kitchen

Komentar

Posting Komentar

Postingan populer dari blog ini

How ‘real girl’ Johanna Garcia broke out of her toy kitchen

Gambar
Girl, interrupted? You might say that about Johanna Garcia of food purveyor Real Girl, Toy Kitchen (who also happens to be one of the writers of this section). Garcia used to work as the communications director of HSBC Philippines from 2007 to 2013, until the thought of starting up her own food business began to seem more appetizing than her corporate job. Actually, Johanna's "Real Girl" story begins in New York City, where she studied communications at Fordham University and did PR for a pharmaceutical company. "You either live on takeout, which is so unhealthy, or really expensive restaurants, which you can't afford. So I learned how to cook there." Growing up she had also learned from her mom, whom Johanna describes as "an excellent cook," and loves watching cooking shows to unwind. Her fave domestic goddesses are Ina Garten, Martha Stewart and Nigella Lawson — "The trifecta! One day I want to be the...
Baca selengkapnya

Your kitchen deserves these 5 great Amazon deals

Gambar
Americans across the country are spending more time at home than ever before, and they're also often cooking more meals as they look to save money by avoiding restaurants. Many believe that self-quarantine and social distancing recommendations could be in place across the United States until at least the end of May. Since you're spending more time than ever before in the kitchen, there are a few key upgrades you can make that'll ensure your meals are more delicious than ever before. Visit BGR's homepage for more stories. If you're like me, you always try to cook as much as possible as opposed to ordering food for takeout or going out and eating in restaurants. That said, plans change pretty often after a long day of work. Under normal circumstances, I would order food for delivery at least a few times each week so that I didn't have to be bothered to cook. These days, however, it's a different story. People across the country are se...
Baca selengkapnya